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House Made Deviled Eggs

-Rotating Flavors-

*Gluten Free

Served with Cocktail Sauce

*Gluten Free

with Chèvre Goat Cheese and Crackers

with Garlic Aioli

Wonton Chips, Braised Pork Belly, Radish Kimchi, Pickled Ginger Aioli, Picked Red Onion and Sesame Seeds

Three Lamb Chops, Cajun  Seasoning, Spiced Mint Jelly

*Gluten Free

Chefs Selection of Three Cheeses, Prosciutto, Nuts and Fruit

Mixed Greens, Cabbage, Onion, Tomato, Cucumber, Carrots with Choice of Dressing

*Gluten Free

Mixed Greens, Sweet and Sour Sesame Vinaigrette, Mandarins, Cucumber, Red Onion, Ton Ton Crisp, Avocado and Sesame Seeds

Mixed Greens, Frisee, Seasonal Fruit, Prosciutto, Sunflower Seeds, Goat Cheese, House Vinaigrette

*Gluten Free

Chopped Romaine, Tomato Bruschetta, Caesar Dressing, Balsamic Reduction, Anchovy, Shaved Parmesan

*Gluten Free

Add Half Avocado(4) 6 oz Chicken(7) 8 oz Ribeye(15) 6 Jumbo Shrimp(8) 7 oz Salmon(15)

8 Oz. Ribeye, Toasted Ciabatta, Odd Sauce, Baby Greens, Tomato, and onion

Grilled BBQ Chicken, Toasted Ciabatta, House Slaw and Crispy Onion Strings

1/2 lb. Ground Chuck Burger Topped with Cheddar Cheese, Lettuce, Tomato, Onion and Odd Sauce on a Brioche Bun

Sun-dried Tomato Pesto, Fresh Mozzarella, Basil and Shaved Parmesan

Garlic Cream Sauce and Shaved Parmesan

Add Half Avocado(4) 6 oz Chicken(7) 8 oz Ribeye(15) 6 Jumbo Shrimp(8) 7 oz Salmon(15)

Sautéed Diced Fingerling Potatoes, Caramelized Onion, Squash and Mushroom Marsala Sauce

8 oz Seared Salmon, Polenta, Seasonal Vegetables with a White Wine Butter Sauce

Crispy Batter Rock Cod Served with Chips and English Peas

White Wine Butter Braised Chicken Leg, Creamy Polenta, Seasonal Vegetables with White Wine Butter Sauce

12 Oz. CAB, Yukon Garlic Mashed Potatoes, Roasted Seasonal Vegetables with Compound Butter

20 Oz. CAB Ribeye, Bacon Jam, Gouda Cheese, Yukon Mashed Potatoes and Roasted Seasonal Vegetables 

6 Oz. Mishima Reserve Wagyu Steak, Roasted Vegetables, Crispy Dijon Mustard Potatoes and Red Wine Essence